Novel bacteriocins from lactic acid bacteria (LAB) | 食品添加物合法業者資訊網
由RHPerez著作·2014·被引用443次—Bacteriocinsareheat-stableribosomallysynthesizedantimicrobialpeptidesproducedbyvariousbacteria,includingfood-gradelacticacid ...
De Vuyst L, Leroy F: Bacteriocins from lactic acid bacteria: production, purification, and food applications. J Mol Microbiol Biotechnol. 2007, 13: 194-199.
Cleveland J, Montville TJ, Nes IF, Chikindas ML: Bacteriocins: safe, natural antimicrobials for food preservation. Int J Food Microbiol. 2001, 71: 1-20.
Kemperman R, Kuipers A, Karsens H, Nauta A, Kuipers O, Kok J: Identification and characterization of two novel clostridial bacteriocins, circularin A and closticin 574. Appl Environ Microbiol. 2003, 69: 1589-1597.
Current Applications of Bacteriocin | 食品添加物合法業者資訊網
Application of Bacteriocins and Protective Cultures in Dairy ... | 食品添加物合法業者資訊網
Functions and emerging applications of bacteriocins | 食品添加物合法業者資訊網
Current Applications of Bacteriocin | 食品添加物合法業者資訊網
Bacteriocins as a new generation of antimicrobials | 食品添加物合法業者資訊網
Novel bacteriocins from lactic acid bacteria (LAB) | 食品添加物合法業者資訊網
Bacteriocin | 食品添加物合法業者資訊網
【乳酸抑菌劑E5】食品添加物產品登錄碼:TFAA20000127635
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