Importance of acetic acid bacteria in food industry | 食品添加物合法業者資訊網

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Acetobacter aceti is economically important because it is used in the production of vinegar by converting the ethanol in wine or cider into acetic acid. The ... Read More

由 RJ Gomes 著作 · 2018 · 被引用 123 次 — Sodium deoxycholate reduced the growth of all tested Acetobacter species, and violet crystal completely inhibited the growth of the studied A. aceti subspecies ... Read More

It is harmless to humans and cannot grow well on skin, but it is airborne and can be found in canal water, wines, in nectar, and in damaged fruits - anywhere ... Read More

Acetobacter is usually used as biofertilization for sugarcane. The bacteria are able to colonize sugar cane roots and hence can fulfill an important part of ... Read More

2018年3月20日 — Acetobacter aceti · Colony: smooth or rough spheroid to a flattened aggregate with a characteristic pillowed surface surrounded by a sheath of ... Read More

2022年1月13日 — Other important bacteria are Acetobacter (mainly from the fermentation ... A. aceti causes the conversion of the ethanol into acetic acid, ... Read More