酒石酸（Tartaric Acid）與葡萄酒 | 食品添加物合法業者資訊網

酒石酸（tartaric acid）, C4H6O6,是一種α-羧酸, 雙質子酸，存在於多種植物中，如葡萄，香蕉和羅望子，也是葡萄酒中主要的有機酸之一。通常與小蘇打組合以充當麵粉膨鬆 ... Read More

Tartaric acid is a white, crystalline organic acid that occurs naturally in many fruits, most notably in grapes, but also in bananas, tamarinds, and citrus. Read More

2010年9月23日 — 酒石酸（Tartaric Acid）與葡萄酒 ... 1.酒石酸為一種肌肉毒素，它會抑制蘋果酸（Malic Acid）的產生。成年人的安全劑量是7.5 gram/Kg，高劑量會造成癱瘓及 ... Read More

Tartaric acid ; Modify. 2022-05-14. Create. 2004-09-16 · 2,3-dihydroxybutanedioic acid is a tetraric acid that is butanedioic acid substituted by hydroxy groups ... Read More

2 天前 — The three main acids found in wine are tartaric acid, malic acid and lactic acid. 來自. Wikipedia. Read More

Tartaric acid is the most water-soluble of the solid acidulants. It contributes a strong tart taste that enhances fruit flavors, particularly grape and lime. Read More

化學原料中文名稱：酒石酸英文名稱：tartaric acid 重量：500公克化學式： C4H6O6 CAS NO：526-83-0 購買<168all>500g 酒石酸tartaric acid (化學原料) Read More