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由 P Boonyaritthongchai 著作 · 2017 · 被引用 18 次 — The pineapple fruit were immersed in 1 mM MeJA for 5 min and then stored at 10 ± 1°C for 20 days. MeJA had no effect on respiratory rate and ... Read More

5 days) and low temperature (13 ° C for 10 days) storage. Therefore, there is an urgent need to extend its shelf life and marketability by using an inexpensive ... Read More

由 L Chen 著作 · 2021 · 被引用 6 次 — This study was carried out to determine the effect of methyl jasmonate on chilling injury of pomegranate during low temperature storage. Read More

由 MM Elbagoury 著作 · 2021 · 被引用 10 次 — Treated fruits were stored unpacked at 10 ± 2°C or optimal 14 ± 2°C cold storage temperature and 85%–90% relative humidity (RH) for 20 days. Read More

由 A Ezzat 著作 · 2017 · 被引用 43 次 — The aim of this study was to investigate the effect of methyl jasmonate and ... the quality of 'Hayward' kiwifruits during storage at low temperature. Read More

Effect of methyl jasmonate on physiological and biochemical quality changes of longkong fruit under low temperature storage. March 2015; Fruits 70(2):69-75. Read More

由 AK Baswal 著作 · 2021 · 被引用 6 次 — Low-temperature storage results in an initial rise in antioxidant activity which increases the level of oxidative stress in the form of ROS at ... Read More

Methyl jasmonate | C13H20O3 | CID 5281929 - structure, chemical names, physical and chemical ... Keep patient quiet and maintain normal body temperature. Read More

由 A Ezzat 著作 · 2017 · 被引用 43 次 — details on storage conditions (e.g. temperature and relative ... Key words: apricot, methyl jasmonate, salicylic acid, postharvest quality, fruit quality ... Read More