Phenotypic and Genotypic Characterization of Bacteriocins in ... | 食品添加物合法業者資訊網

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由 M Papagianni 著作 · 2009 · 被引用 323 次 — Many bacteria are able to synthesize antimicrobial peptides. Those synthesized in the ribosomes, are generally referred to as bacteriocins ( ... Read More

由 C Gutiérrez-Cortés 著作 · 2018 · 被引用 25 次 — The production of bacteriocins by lactic acid bacteria (LAB) has been of ... which must contain carbohydrates, organic nitrogen sources, ... Read More

由 A Simons 著作 · 2020 · 被引用 105 次 — Numerous natural resources were explored, including plants, animals and microorganisms. Combined with chemical and biotechnological tools, these ... Read More

由 SC Yang 著作 · 2014 · 被引用 593 次 — The structure of an unmodified bacteriocin peptide of small molecular ... bacteria and bacteriocins from natural resources for human life is ... Read More

由 C Henning 著作 · 2015 · 被引用 42 次 — Bacteriocin-producing (Bac+) lactic acid bacteria (LAB) were isolated from a variety of food products and animal sources. Read More

由 S Kormin 著作 · 2001 · 被引用 46 次 — The sources of lactic acid bacteria (LAB) were from “tempeh”, a fermented soybean cake, “tempoyak”, which is a product of fermented durian pulp and “tapai”, an ... Read More

由 GB Özdemir 著作 · 2011 · 被引用 41 次 — ... Characterization of Bacteriocins in Enterococcal Isolates of Different Sources ... Keywords: Bacteriocin, Enterococcus, Enterocin Structural Genes, PCR. Read More

Bacteriocins are made by non-pathogenic Lactobacilli in the vagina and help maintain the stability of the vaginal microbiome. Research[edit]. Bacteriocins have ... Read More