乳糖酶使用和購買的三大誤區 | 食品添加物合法業者資訊網

2016年10月27日—乳糖是存在於乳品和乳製品當中的主要碳水化合物，是一種由葡萄糖和半乳糖構成的大分子雙糖，需要在乳糖酶的作用下被完全分解為葡萄糖和半 ...

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